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Açaí bowl served with fruit toppings

Acai bowl

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A star rating of 4.3 out of 5.3 ratingsRate
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  • Preparation and cooking time
    • Prep:
    • No cook
  • Easy
  • Serves 1

Try this fruity breakfast smoothie bowl for a quick, easy start to your day. Vary toppings according to the season – fresh berries or peaches work well in summer

  • Gluten-free
  • Healthy
  • Vegan
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal180
fat8g
saturates5g
carbs19g
sugars13g
fibre7g
protein3g
salt0.1g
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Ingredients

  • 2 tsp açaí powder
  • handful frozen berries
  • ½ a very ripe banana , chopped
  • handful ice cubes
  • 1 tsp coconut flakes , 5 pineapple chunks, ½ passionfruit, 1 tbsp toasted oats, to top (optional)

Method

  • STEP 1

    Put the açaí powder, frozen berries, banana and ice cubes into a powerful blender with 100ml water. Blitz until smooth, then pour into a bowl and add your choice of toppings.

Goes well with

Recipe from Good Food magazine, October 2018

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Overall rating

A star rating of 4.3 out of 5.3 ratings
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