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Chorizo Scotch quail’s eggs

Quail's egg recipes

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10 items
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Delicate and petite with a speckled shell, quail's eggs work well as mini scotch eggs, blini toppers and more. Check out our 10 favourite ways to use them.

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Showing items 1 to 10 of 10

  • Chorizo Scotch quail’s eggs

    Chorizo Scotch quail’s eggs

    A star rating of 5 out of 5.8 ratings

    Upgrade this picnic family favourite with a tangy chorizo and blanched almond shell, covering perfectly soft-set yolks

  • Potato salad with anchovy & quail’s eggs

    Potato salad with anchovy & quail’s eggs

    A star rating of 4.8 out of 5.5 ratings

    This healthy, satisfying salad makes a tasty packed lunch or light supper with green beans, parsley, chives and lemon

  • Smoked salmon & quail’s egg

    Smoked salmon & quail’s egg

    A star rating of 5 out of 5.2 ratings

    Tuck in this pintxos-inspired topped bread dish for a flavour of San Sebastian in northern Spain

  • Ham & mushroom potato nests with fried quail's eggs

    Ham & mushroom potato nests with fried quail's eggs

    A star rating of 0 out of 5.0 ratings

    Brunch with a difference, bake these addictive, mini spiralized potato nests ahead of time then crack in the eggs and cook when your guests arrive

  • Summer vegetable & quail’s egg tart

    Summer vegetable & quail’s egg tart

    A star rating of 0 out of 5.0 ratings

    A bread mix makes an easy cheat's base and is delicious topped with a creamy pea filling, broad beans, leeks, asparagus and cracked eggs

  • Cocktail blinis

    Cocktail blinis

    A star rating of 4.4 out of 5.6 ratings

    These dainty little Eastern European pancakes have a distinctive flavour and are party perfect. Finish with two toppings - beetroot and quail's egg, and smoked salmon pâté - for a creative canapé

  • A election of mini avo toasts

    Mini avo toasts

    A star rating of 3 out of 5.1 rating

    Make our mini avocado toasts for a healthy canapé to serve at a party. They come with two toppings – a vegetarian quail's egg option and a crabmeat version

  • Thyme & caramelised onion mini Scotch eggs

    Thyme & caramelised onion mini Scotch eggs

    A star rating of 5 out of 5.1 rating

    Making these mini Scotch quail's eggs is well worth the effort, best enjoyed warm with a sprinkling of flaky sea salt. The perfect party food!

  • Celeriac & comté fritters served with a quail's egg and a side salad

    Celeriac & comté fritters

    A star rating of 0 out of 5.0 ratings

    Give brunch a sophisticated twist with celeriac, comté cheese and crunchy pumpkin seed fritters topped with quail's eggs

See more Quail's egg recipes
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