Cranberry jewelled mincemeat

Mincemeat recipes

9 Recipes

Winning fruity formulas for making your own festive mix, including both traditional versions and new ideas.

Cranberry jewelled mincemeat

4.857145

(7 ratings)

Cooking up batches of this festive, fruity mincemeat will fill your kitchen with the smell of Christmas
  • 25 mins
  • Easy

Boozy mincemeat

4.85

(20 ratings)

A staple of Christmas, this mincemeat will make the perfect addition to all your seasonal baking
  • 40 mins
  • Easy

Zesty mincemeat

5

(2 ratings)

This coarse traditional mincemeat doesn't require any cooking- just throw in your nutmeg, brandy and suet and leave to soak
  • 15 mins
  • Easy

Traditional mincemeat

4.666665

(15 ratings)

Try making your mincemeat well in advance of Christmas to give the flavours maximum time to mature
  • 20 mins
  • Easy

Blitz 'n' blend mincemeat

5

(1 rating)

A traditional boozy mincemeat that's ready in 20 minutes - make a big batch, bottle up and give as gifts
  • 20 mins
  • Easy

Sandham family mincemeat

4.84375

(32 ratings)

A real treat. Associate food editor, Barney Desmazery, has had this recipe in his family for 100 years
  • 30 mins
  • Easy

Quick-to-mix mincemeat

0

(0 ratings)

Why settle for a shop-bought jar of this traditional, festive fruit filling when you can make your own in minutes?
  • 15 mins
  • Easy

Jewelled mincemeat

4.583335

(12 ratings)

A lighter, zingier and fruitier version of traditional mincemeat. Can be frozen for up to 6 months
  • 1 hour
  • Easy