Showing items 1 to 20 of 20

  • Potato pancakes

    Potato pancakes

    A star rating of 4.5 out of 5.46 ratings

    Use up leftover mashed potato in these breakfast pancakes, delicious with bacon and eggs

  • Bubble & squeak with slice cut

    Bubble & squeak

    A star rating of 4.5 out of 5.61 ratings

    Bubble & squeak should be on everyone's radar come Christmas time – it's a great way of using up leftover mash, sprouts and cabbage

  • Leftover lamb & potato pie

    Leftover lamb & potato pie

    A star rating of 4.5 out of 5.28 ratings

    This spin on shepherd's pie is a great way of using up leftover meat and potatoes

  • Leftover mashed potato waffles served with eggs and bacon

    Leftover mashed potato waffles

    A star rating of 2.2 out of 5.5 ratings

    Transform leftover mash into easy potato waffles made with spring onion. They make a great base for a poached egg and bacon

  • Prawn & cod cakes

    Prawn & cod cakes

    A star rating of 4.5 out of 5.16 ratings

    Make the most of leftover mash with these superhealthy fishcakes

  • Potato cakes served on an oval plate

    Potato cakes

    A star rating of 5 out of 5.2 ratings

    Serve these versatile savoury bites with sausages, or make them the star of the show with soured cream and a scattering of spring onions

  • Cottage pie cakes

    Cottage pie cakes

    A star rating of 4.4 out of 5.13 ratings

    These rostis with beef mince are great for using up leftover mashed potato and are ideal for a family supper

  • Bubble & squeak croquettes

    Bubble & squeak croquettes

    A star rating of 0 out of 5.0 ratings

    John Torode's fried potato rostis are packed with turnip, cabbage and crispy streaky bacon

  • Broccoli & potato croquettes

    Broccoli & potato croquettes

    A star rating of 4 out of 5.12 ratings

    These crunchy croquettes are both a stealthy way to get more vegetables into your kids as well as a great vegetarian party nibble

  • Cottage pie in a rectangular dish with portion taken out

    Cottage pie

    A star rating of 4.8 out of 5.938 ratings

    Make our classic meat and potato pie for a comforting dinner. This great-value family favourite freezes beautifully and is a guaranteed crowd-pleaser

  • Italian veggie cottage pie

    Italian veggie cottage pie

    A star rating of 4.6 out of 5.88 ratings

    An Italian twist on an English classic, with sundried tomato, spinach and aubergine, this veggie pie makes a super budget supper

  • Black pudding potato cakes

    Black pudding potato cakes

    A star rating of 3.8 out of 5.8 ratings

    This super-simple recipe with melted cheese and crisp black pudding makes a good brunch or supper and is a great way to use up leftover potatoes

  • Smoked haddock, spinach & potato cakes

    Smoked haddock, spinach & potato cakes

    A star rating of 4.2 out of 5.5 ratings

    These are lovely, creamy, light fishcakes, but their lack of stodginess makes them tricky to handle, so persevere

  • Bubble & squeak cakes

    Bubble & squeak cakes

    A star rating of 4.4 out of 5.34 ratings

    Gordon Ramsay's scrumptious potato cakes are perfect for serving with your Boxing Day ham

  • Ox cheek cottage pie with buttery mash topping in a large baking dish

    Ox cheek cottage pie with buttery mash topping

    A star rating of 5 out of 5.2 ratings

    Add depth of flavour and chunky texture to cottage pie by using ox cheek – this makes it worthy of a special occasion. Enjoy with your favourite greens

See more Leftover mashed potato recipes
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