Cook this festive ham up to three days ahead and keep it covered in the fridge (and the crackling, in an airtight container) to save on stress when entertaining
Cook a juicy gammon joint in a cinnamon-spiced stock, then add a sticky syrup and clove sauce and serve in thick slices.
Gordon Ramsay’s succulent maple-glazed ham is perfect for a Boxing Day feast
Treat guests over for Christmas to a Boxing Day ham. You don’t need a long shopping list – this easy, sweetly spiced version uses just five ingredients
Bake a gammon joint with a marmalade, ginger and star anise glaze for a centrepiece main course. It's ideal at Christmas time or for Sunday lunch
Add a sticky honey and mustard glaze to gammon for a delicious sweetness that contrasts with the saltiness of the meat. It's great for a celebration supper
Glaze your gammon joint with fruit, bay leaves, allspice and cloves then slow-roast and serve in thick slices
Wow guests this Christmas with our showstopping glazed ham. The ginger is almost toffee-like, the meat stays juicy and the clementines add a pop of colour
A small gammon will easily fit in a slow cooker. Cook it low and slow for homemade glazed ham that's ideal for sandwiches, party buffets or simply sliced and served with chips
If you're looking for a Christmas classic with a twist, this French ham hock and pistachio terrine, transformed into a modern make-ahead starter is for you
Fill your kitchen with the smell of Christmas with this slow cooked gammon. The cola adds a sweet treacly flavour to balance the saltiness of the ham.
If you’re craving Christmas ham, this is the recipe you need. It’s simple, cheap and has a beautiful mustard and treacle caramelised glaze to top it off
This is a true Christmas centrepiece and an essential for any traditional dinner. Simple and effective, with just five ingredients to a festive favourite
Add a festive, sticky and zesty glaze to ham, then serve with a sharp cranberry sauce which cuts through the smoky meat
Give festive ham a Spanish twist with a sticky quince and orange glaze. Allspice, cloves and cinnamon add real warmth
Slow-roast a whole leg of gammon with apple juice, then cover in a sticky spiced glaze for a Christmas treat - perfect sliced hot or cold
Served hot or cold, this delicious cut of pork with a sugar glaze is best sliced into thick pieces
A succulent, sweet and savoury roast ham makes the perfect centrepiece for a Sunday dinner with family and friends, especially at Christmas
A traditional ham recipe that's perfect for any celebration, especially at Christmas. The gammon needs brining overnight, but the results are well worth it
This warming ginger beer-spiced ham is great for Christmas entertaining as it's simple to prepare ahead of time
James uses the steam-roast method to cook his Christmas ham, so you don't need an enormous pan to boil it in
Forget the ham kettle or supersized pan - you can cook this luscious sticky ham in the oven, with equally tasty results
A Christmas classic from John Torode that will have all your guests wanting more
