Christmas ham recipes
Showing items 1 to 24 of 36
Hot honey-glazed gammon
Serve up this spicy, sticky and sweet gammon over the festive period. It's just as fabulous in Boxing Day sandwiches as it is for the main event
Marmalade, ginger & star anise baked ham
Bake a gammon joint with a marmalade, ginger and star anise glaze for a centrepiece main course. It's ideal at Christmas time or for Sunday lunch
App onlyHoney, fennel & chilli roast ham. This is a premium piece of content available to registered users.
Elevate a joint of ham using storecupboard spices. Pork pairs well with fragrant fennel, and the sweet, sticky honey nicely counters the punch of chilli
Ginger beer & tamarind ham
Let the spicy notes of ginger come into their own in this Christmas ham. It’s poached in ginger beer, then basted in a sticky tamarind glaze
Roast ham & crackling
Cook this festive roast ham up to three days ahead and keep it covered in the fridge to save on stress when entertaining
Cola ham with maple & mustard glaze
Cook a juicy gammon joint in a cinnamon-spiced stock, then add a sticky syrup and clove sauce and serve in thick slices.
Maple & mustard glazed ham
Gordon Ramsay’s succulent maple-glazed ham is perfect for a Boxing Day feast
Spiced ginger-glazed ham
Treat guests over for Christmas to a Boxing Day ham. You don’t need a long shopping list – this easy, sweetly spiced version uses just five ingredients
App onlyHoneyed ham chop, egg & gherkin butter. This is a premium piece of content available to registered users.
Enjoy homemade ham, egg and chips, pub-style. As it’s a simple dish it needs to be done properly - learn from chef Tom Kerridge in this recipe
Add a sticky honey and mustard glaze to gammon for a delicious sweetness that contrasts with the saltiness of the meat. It's great for a celebration supper
Apricot & ginger ham
Glaze your gammon joint with fruit, bay leaves, allspice and cloves then slow-roast and serve in thick slices
Stem ginger & mustard glazed ham
The ginger in this recipe is almost toffee-like, the meat stays juicy and the clementines add a pop of colour
Slow-cooker ham with sticky ginger glaze
A small gammon will easily fit in a slow cooker. Cook it low and slow for homemade glazed ham that's ideal for sandwiches, party buffets or simply sliced and served with chips
Ham hock & pistachio roll
If you're looking for a Christmas classic with a twist, this French ham hock and pistachio terrine, transformed into a modern make-ahead starter is for you
Slow cooker gammon in cola
Fill your kitchen with the smell of Christmas with this slow cooked gammon. The cola adds a sweet treacly flavour to balance the saltiness of the ham.
Sticky ginger-glazed ham hocks
Fan of glazed gammon at Christmas? By using ham hocks, the meat is more affordable and you get a higher ratio of glaze to meat – a win win!
Mustard & clementine glazed ham hocks
If you’re craving Christmas ham, this is the recipe you need. It’s simple, cheap and has a beautiful mustard and treacle caramelised glaze to top it off
Baked glazed ham
This is a true Christmas centrepiece and an essential for any traditional dinner. Simple and effective, with just five ingredients to a festive favourite
Candied roast ham with cranberry & star anise sauce. This is a premium piece of content available to registered users.
Add a festive, sticky and zesty glaze to ham, then serve with a sharp cranberry sauce which cuts through the smoky meat
Spiced Christmas gammon with membrillo glaze
Give festive ham a Spanish twist with a sticky quince and orange glaze. Allspice, cloves and cinnamon add real warmth
Sticky maple-glazed ham with baked apple sauce
Slow-roast a whole leg of gammon with apple juice, then cover in a sticky spiced glaze for a Christmas treat - perfect sliced hot or cold
Baked ham with brown sugar & mustard glaze
Served hot or cold, this delicious cut of pork with a sugar glaze is best sliced into thick pieces
Miso-glazed roast ham
A succulent, sweet and savoury roast ham makes the perfect centrepiece for a Sunday dinner with family and friends, especially at Christmas
A traditional ham recipe that's perfect for any celebration, especially at Christmas. The gammon needs brining overnight, but the results are well worth it