Showing 1 to 24 of 129 results

  • Fried quail on plate with dip

    Southern-fried quail with blue cheese dressing

    A star rating of 0 out of 5.0 ratings

    Try a more refined type of fried chicken using quail with an indulgent blue cheese dipping sauce. These golden-brown bites are perfect party food

  • Turkey cobb salad served in a bowl

    Turkey cobb salad

    A star rating of 0 out of 5.0 ratings

    Enjoy this turkey cobb salad as a healthy party platter to use up Christmas leftovers. It's full of vibrant flavours like pancetta, avocado, eggs, chicory and tomatoes

  • Mackerel paté on toast

    Mackerel paté

    A star rating of 5 out of 5.6 ratings

    Blend smoked mackerel with soft cheese, horseradish sauce and lemon juice to make this easy paté. Top with a sprinkling of cayenne and serve with toast

  • Multi-seed cheese straws

    Multi-seed cheese straws

    A star rating of 0 out of 5.0 ratings

    Make cheese straws with the added flavours of sesame and poppy seeds, dried onion flakes and sea salt. They're perfect snacks to serve with cocktails

  • One ham hock, cheese & potato pithivier

    Ham hock, cheese & potato pithivier

    A star rating of 0 out of 5.0 ratings

    Make this domed puff-pastry pie as a Christmas centrepiece. With a crumbly pastry exterior and packed filling oozing with gooey comté, it's a wow dish

  • Millionaire’s cheesecake served on a cake stand

    Millionaire’s cheesecake

    A star rating of 4.2 out of 5.47 ratings

    Indulge in this no-bake chocolate cheesecake after a special dinner. Whether it's for New Year's Eve or a birthday, it's sure to impress

  • Furikake devilled eggs on a decorative plate

    Furikake devilled eggs

    A star rating of 5 out of 5.1 rating

    Try furikake – a Japanese seasoning – in this easy retro canapé with a hint of wasabi and pickled ginger. The seasoning is traditionally sprinkled on rice

  • A selection of date, blue cheese & pancetta polenta stacks on a serving tray

    Date, blue cheese & pancetta polenta stacks

    A star rating of 5 out of 5.1 rating

    Serve these date, blue cheese and pancetta polenta stacks as canapés at a party. Try a veggie twist by using chopped toasted nuts instead of pancetta for crunch

  • Pumpkin & sage sformata shaped into a wreath

    Pumpkin & sage sformata

    A star rating of 0 out of 5.0 ratings

    Balance warm, nutty flavours with sharp goat’s cheese in this sformata, which is a cross between a soufflé and frittata. It's a fabulous festive main

  • Christmas punch served in a punch bowl

    Christmas punch

    A star rating of 5 out of 5.8 ratings

    Treat your guests to a Christmas punch. It's a blend of prosecco, gin liqueur and apple juice, together with festive clementine and ginger

  • Broccoli quiche served on a blue plate

    Broccoli quiche

    A star rating of 5 out of 5.2 ratings

    Thinly slice this tart to serve as an elegant Christmas starter alongside a fresh salad, or cut into generous pieces for a Boxing Day buffet

  • One smoked salmon grazing wreath

    Smoked salmon grazing wreath

    A star rating of 0 out of 5.0 ratings

    Try a clever Christmas-themed update on the ‘butter board’ trend (that’s butter spread on a board with various toppings, ready to slather on bread)

  • Chicken terrine with leeks & apricots on a platter with knife

    Chicken terrine with leeks & apricots

    A star rating of 4.9 out of 5.6 ratings

    Whet the appetite for the main event by serving guests this special chicken terrine with leeks and apricots. It can be made up to three days ahead

  • Christmas dinner sausage rolls served on a tray

    Christmas dinner sausage roll

    A star rating of 4.9 out of 5.17 ratings

    Combine the best bits of a Christmas dinner in one moreish bite with these canapés. Ideal for a festive buffet

  • One carved hot honey-glazed gammon

    Hot honey-glazed gammon

    A star rating of 4 out of 5.4 ratings

    Serve up this spicy, sticky and sweet gammon over the festive period. It's just as fabulous in Boxing Day sandwiches as it is for the main event

  • Chestnut profiteroles

    Chestnut profiteroles

    A star rating of 0 out of 5.0 ratings

    Bring the wow factor to your Christmas dinner with these spectacular profiteroles filled with chestnut purée. They're perfect to round off the big day

  • Tikka jackfruit mini poppadums served on a plate

    Tikka jackfruit mini poppadums

    A star rating of 0 out of 5.0 ratings

    Make these jackfruit canapés with curry paste, mango, chilli and coriander for a lighter, meat-free alternative when you're throwing a party

  • Deep-fried olives served on skewers

    Deep-fried olives

    A star rating of 0 out of 5.0 ratings

    Coat feta-stuffed olives with juniper-flavoured breadcrumbs to make these easy canapés. Serve on skewers with a lemon and vermouth mayonnaise on the side

  • Spicy sardine dip in a small bowl

    Spicy sardine dip

    A star rating of 5 out of 5.1 rating

    You can easily transform a tin of sardines into a spicy dip. This is a handy recipe, perfect for any impromptu gatherings

  • Mini chicken fajitas

    Mini chicken fajitas

    A star rating of 4.9 out of 5.12 ratings

    These Mexican inspired party nibbles are filled with spicy chipotle chicken and peppers - make ahead for fuss-free entertaining

  • Spinach, bacon & roquefort tart

    Spinach, bacon & Roquefort tart

    A star rating of 5 out of 5.4 ratings

    Take a simple sheet of puff pastry and transform it into this fabulous spinach, Roquefort & bacon tart. It's perfect for an easy lunch

  • Devilled eggs served on a large plate

    Classic devilled eggs

    A star rating of 5 out of 5.4 ratings

    Make devilled eggs to serve at a Boxing Day buffet. They're filled with mustard, spring onions, mayo, yogurt and a pinch of cayenne. Top with chives, if you like

  • Curried fishcake bites on a rectangular platter

    Curried fishcake bites

    A star rating of 4.5 out of 5.2 ratings

    Forget calorie-laden party nibbles, these curried fishcake bites are a healthy, low-fat, low-calorie yet flavourful snack to serve at a celebration

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