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Ingredients

  • 1 clementine
  • ½ tsp demerara sugar
  • 1 lemon wedge, chopped
  • ice
  • small handful of mint, woody stalks removed
  • a few drops of orange blossom water
  • sparkling water, to top up

Method

  • STEP 1

    Juice half the clementine and chop the other half into small pieces. Pour the juice into a glass and stir in the sugar. Tip in the chopped clementine and lemon, then crush using a muddler.

  • STEP 2

    Add a handful of ice, the mint and orange blossom. Top up slowly with sparkling water.

Goes well with

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