Chillied cheese on toast
- Preparation and cooking time
A hearty slice of cheese on toast ticks all the boxes when time is short – satisfying, quick to make and popular with everyone
- STEP 1
Heat grill to high, put the bread onto a baking sheet, then grill until just golden on both sides. Mix the onions, tomatoes, cheese and chilli flakes in a bowl, then scoop onto the toast. Shake over a little Worcestershire sauce and grill again until golden and melted. Serve with green salad.