Carrot, orange & avocado salad
- Preparation and cooking time
- Prep:
- No cook
- Easy
- Serves 4
Ingredients
- 2 oranges, plus zest and juice of 1
- 3 carrots, halved lengthways and sliced with a peeler
- 70g bag rocket
- 2 avocados, stoned, peeled and sliced
- 1 tbsp olive oil
Method
- STEP 1
Cut the segments from 2 of the oranges and put in a bowl with the carrots, rocket and avocados. Whisk together the orange juice, zest and oil. Toss through the salad, and season.
