Prep: 15 mins
Quick, easy and delicious
Nutrition and extra info
Nutrition:
- kcal-
- fat-
- saturates-
- carbs-
- sugars-
- fibre-
- protein-
- salt-
Ingredients
- 8 sponge fingers, halved
- cold coffee
- Baileys ice cream
- 142ml carton double cream
- 1 tbsp icing sugar
- 3 tbsp Baileys
- chocolate flakes
Chocolate ganache
gan-ashChocolate ganache is a combination of chocolate and double cream. It's simple to…
Method
Press the sponge fingers into four glasses. Pour on enough cold coffee to soak the sponge.
Add Baileys ice cream, double cream whipped with icing sugar and Baileys. Scatter with chocolate flakes.
Comments, questions and tips