BALLYHEIGUE SEAFOOD SAUCE | Good Food

Ingredients

3 tblsp fresh or bottle Mayonnaise
1 tblsp Creme Fraiche
1 tblsp Natural Yogurt
15 ml fresh cream
1 tblsp tomato puree
juice of half lemon
dash worcestershire sauce
1 teaspoon fish sauce
dash sweet chilli sauce (optional)
salt and pepper to taste

Method

STEP 1
Mix all together and enjoy!
STEP 2
Serve as a dip or mix into the seafood