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Member recipe

Noodles in Ginger Sauce

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Serves 2

If you are looking to delight in the kitchen this summer, look no further than these simple dishes.

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  • Ingredients
  • 85g fine egg noodle (or any fine wheat noodle)
  • • 1/2 spring onion (chopped)
  • • 1 Tsp sesame oil
  • • 2 Tsp light soya sauce
  • • 1 Tbsp Wing Yip Ginger & Spring Onion sauce
  • • 1 Tbsp hot water
  • Preparation
  • 1. Cook the noodles in rapidly boiling water to manufacturer's instructions.
  • 2. Mix oil, soy, hot water and Wing Yip Ginger & Spring Onion sauce together and heat in a microwave for 15 seconds.
  • 3. Drain egg noodles and place in a warm bowl.
  • 4. Drizzle sauce mixture over noodles, add the raw spring onions and mix together.
  • 5. Serve immediately.


    Plain Noodles in Ginger and Spring Onion Sauce

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