Member recipepollo ala pesto Recipe Rating Static 12345(0 ratings)Member recipe by luisvaldoServings Serves 2 very delicsious and tasty.has that italian flavor This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.Save to My Good FoodPlease sign in or register to save recipes. Print Ingredients Method Ingredients1 TSP of pesto a bit of mccormick pizza seasoninga little salt and fresh peppercan of kirkland signature chicken breast2 tsp of daisy sour cream Methodmix pesto and sour cream and put on pan to cook on lowadd chicken to sour cream and pesto and stir it aroundlet chicken heat and doneserve You may also like Roast salmon with pesto sauce & beetroot slaw 5(3 ratings) Sticky bourbon BBQ wings with blue cheese dip 5(2 ratings) Easy sweet & sour chicken 4.61081(185 ratings) Fudgy chocolate cake 3.3(10 ratings) Twisty cheese straws 4.5(2 ratings) Quick bean & chorizo chilli 4.491805(61 ratings) Chocolate & pear cake 4.142855(7 ratings) Broad bean, pea & orzo salad 3.833335(6 ratings) Comments, questions and tipsSign in or create your My Good Food account to join the discussion. Comments (0) Questions (0) Tips (0)Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?Sign in or create your My Good Food account to join the discussion.Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...Sign in or create your My Good Food account to join the discussion.Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.Sign in or create your My Good Food account to join the discussion.