Member recipeSoy Snow Peas with Honey Recipe Rating Static 12345(0 ratings)Member recipe by imhbinscServings Serves 2 Steamed side dish goes well with any meal This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.Save to My Good FoodPlease sign in or register to save recipes. Print Ingredients Method Ingredients6 ounces Fresh Snow Peas (found in the produce section)2 Tablespoons Low-Sodium Soy Sauce2 Tablespoons Honey MethodMicrowave snow peas following package instructionsMeanwhile - whisk soy sauce and honey in a medium size bowlMix in snow peas, and toss to coatServe You may also like Flaked salmon salad with honey dressing 4.666665(6 ratings) Pea & feta toasts 4(3 ratings) Pasta with ham & minty pea pesto 3.272725(11 ratings) Chopped tarragon, bacon & chicken salad 5(3 ratings) Brown butter sole with peas & mussels 5(1 rating) Chicken garden salad with elderflower dressing 4.666665(3 ratings) Pea falafels with minty couscous salad 4.4(5 ratings) Easy oven frittata 3.72131(61 ratings) Comments, questions and tipsSign in or create your My Good Food account to join the discussion. Comments (0) Questions (0) Tips (0)Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?Sign in or create your My Good Food account to join the discussion.Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...Sign in or create your My Good Food account to join the discussion.Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.Sign in or create your My Good Food account to join the discussion.