Pizza dough
- Preparation and cooking time
- Total time
- Easy
- Serves 4
Ingredients
- 500g bread flour
- 1tsp sea salt
- 20g fresh yeast
- 300 ml Luke warm water
- 1 tbs olive oil
Method
- STEP 1Mix yeast with couple of tbs water and leave for 15 mins
- STEP 2Put flour , salt, olive oil into a bowl
- STEP 3Add the yeast mixture and remaining warm water
- STEP 4Mix for 10 mins to form dough
- STEP 5Cover with towel and leave to rise for 1 hr
