The best Victoria Sponge
- Preparation and cooking time
- Total time
- Easy
- Serves 15
Ingredients
- 3 eggs
- 6oz of plain flour
- 6oz of caster sugar
- 6oz of butter
- and
- jam and cream
- (optional)
Method
- STEP 1Measure out the ingredients
- STEP 2add the butter and flour together and mix till smooth
- STEP 3then add the sugar and mix
- STEP 4finally add the 3 eggs
- STEP 5and bake for 30mins at 180
