Butter Fried Rice
Serves 2
Easy
Total time:
Time required to cook rice beforehand
Quick and easy rice dish
Skip to ingredients
Showing items 1 to 6 of 6
- 1 cup rice
- 2 tbsp butter
- 2-3 cloves garlic, chopped
- salt and pepper
coriander, for garnish
- vegetable oil
Method
step 1
Cook rice.step 2
Melt the butter in a wok. Add a little oil to prevent it from burning.step 3
Add the garlic and stir till it browns. Adjust salt for taste or add some if you are using unsalted butter.step 4
Add the rice and mix it up.step 5
Toss for a few minutes. Add pepper for taste and coriander. Turn off the stove and cover rice for a minute.step 6
Serve. Tastes well with a fragrant curry.
