Cherry Barfi
- Preparation and cooking time
- Total time
- Easy
- Makes Pieces
Ingredients
- 75 g of sugar
- 100g full cream milk powder
- 75g desiccated coconut
- 50ml water
- red food colouring
- 50g glace cherries (chopped finely)
Method
- STEP 1Add boiling water to sugar and stir until it dissolves.
- STEP 2Add a few drops of red food colouring and stir in well.
- STEP 3Add milk powder, coconut and glace cherries to water and sugar solution.
- STEP 4Mix well until the mixture comes together.
- STEP 5Roll into small balls and place onto a shallow greased tray
- STEP 6Place into refrigerator until chilled and then serve. Enjoy!
