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Ingredients

  • Discovery Soured Cream
  • 75g blueberry conserve

Oil for shallow frying

  • 4 Discovery Plain Flour Tortillas, each cut into 8 triangles
  • 100g caster sugar

Method

  • STEP 1
    Mix together Soured Cream and blueberry conserve and chill
  • STEP 2
    Heat the oil and quickly fry tortillas until golden
  • STEP 3
    Lift out of oil with a draining spoon and sprinkle with sugar whilst still hot, then leave to cool
  • STEP 4
    Place blueberry dip in the middle of a serving plate and surround with tortillas
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