Sangria

Wash and slice/chop the orange and lemon, including skins, and add to a pitcher.

Add the orange juice and sugar to the pitcher and stir with a wooden spoon or spatula to dissolve the sugar.

Add the ginger ale, red wine and orange liqueur to the pitcher and stir.

Put into a fridge and/or add ice cubes to chill.

Once chilled, stir and serve with ice.