No image available
Member recipe

The BBQ Babe

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by


Serves 2

Juicy chicken with a range of yummy healhy vegetables with mouth watering bbq sauce.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • For the base:
  • 375g-Plain flour
  • 225ml-Water
  • 1 tbs- Instant yeast
  • 1 tbsp-Oil
  • For the toppings:
  • 100g-Sweetcorn
  • 100g-Orange pepper
  • 100g-Tomatoes
  • 100g-Mushrooms
  • 100g-Broccoli
  • 150g-Cheese
  • 150g-Chicken
  • Plus the mouth watering BBQ sauce
  • Equipment:
  • Small sharp knife
  • Two medium bowls
  • Baking tray
  • Cheese grater
  • Pizza cutter
  • Chopping board
  • Table spoon
  • Weighing scales


    1. With a table spoon mix yeast in warm water until dissolved.
    2. Stir in oil and flour until it forms a dough ball, then place it in a medium bowl and cover with a cloth.
    3. Pre heat the oven on gas mark 5.
    4. Rinse all vegetable in water. Cut up the mushrooms, tomatoes, broccoli, and pepper with a small sharp knife on a chopping board then place them all into a meduim bowl and add the drand sweetcorn.
    5. Place meduim frying pan on the meduim heat with a little bit of oil. Rince the chopping board and cut the chicken into small strips with a small sharp knife.
    6. Add the strips of chicken to the pre heated frying pan and occational turn.
    7. While the chicken is cooking take the dough out of the bowl and roll out to the correct size. Then place the dough onto the prepared greased baking tray .
    8. Ensuring the chicken is cooked, take it out of the pan and place into a meduim bowl to cool down.
    9. Spread the BBQ sauce around the rolled out pizza dough and scatter the vegetable and the chicken. Grate cheese over toppings
    10. Place into the oven for 15-20 minuets. When cooked take it out and leave it to settel and cool down. Then cut it up and enjoy your mouth watering pizza.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.