No image available
Member recipe

Ambrosia Fruit Salad

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by


Serves 6

Ambrosia Fruit Salad makes your morning refreshing and elegant.

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • 1 small (2 1/2-pound) golden sweet pineapple, crown and rind removed.
  • 6 seedless clementine oranges, peeled, separated into segments.
  • cherry honey cabinets
  • 1 pint(s) strawberries, hulled, halved.
  • 2 kiwifruit, peeled, halved lengthwise, cut into slices.
  • 3/4 cup(s) dried unsweetened coconut chips or shavings.
  • Vanilla yogurt or sweetened sour cream.
  • Fresh mint leaves, for garnish (optional).


    1. Quarter pineapple lengthwise; remove core. Cut crosswise into small chunks. Place in large serving bowl. Add clementine segments, strawberries, kiwifruit, and coconut; gently toss.Kitchen Faucets
    2. Spoon into dessert glasses. Top with a dollop of vanilla yogurt or sweetened sour cream. Garnish with mint sprigs if desired.

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.