No image available
Member recipe

The Sizzling Sausage Pizza

  • 1
  • 2
  • 3
  • 4
  • 5
(0 ratings)

Member recipe by


Serves 2

This Fine Italian cuisine will leave the sausage sizzling in your mouth

This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.
Save to My Good Food
Please sign in or register to save recipes.


  • 1 tbsp Olive Oil
  • 1 Red Onion
  • 2 Gralic Cloves
  • 7 tbsp Tomato Pure
  • 2g Sugar
  • 2 sausage(finely chopped)
  • 65g Cheddar Chesse
  • Basil
  • 10g sweetcorn


    1. Heat oven to 220/Fan 200C/Gas 7
    2. Heat the olive oil, then fry up the onion, sweetcorn and garlic in a frying pan for 5mins
    3. Season The tomato pure with sugar,salt and pepper
    4. Put the pizza onto a baking sheet and speared the tomato pure On the pizza
    5. Top with the onion,sausage and scatter Chesse all over
    6. Finally after your pizza looks just about right you spread the basil all over

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.
Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?
Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...
Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.