Member recipeSponge cake/chocolate cake Recipe Rating Static 12345(2 ratings) Member recipe by foodmadmanServings Serves 6 The best home made cake around!!! This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.Save to My Good FoodPlease sign in or register to save recipes. Print Ingredients Method Ingredients6g of flour3 eggs(duck eggs are the best)6g sugar6g butterOPTINALcoco powder for chocolate cakedecorations Methodput all the ingredents in a bowl and wiskput in a baking traypreheat the oven and put in the oven for 30 minetsget out the oven and leave it to cool decorateenjoy!!! You may also like Triple cheese & onion muffins 4.25(20 ratings) Nutty blueberry muffins 1(1 rating) Rhubarb & ginger queen of puddings 3.4(5 ratings) Buttery potato cake 3(2 ratings) Lemon & rosemary potato wedges 4.44186(43 ratings) Squidgy pear & hazelnut chocolate spread cake 4.4(5 ratings) Matcha madeleines 0(0 ratings) Enchanted forest Christmas cake 5(1 rating) Comments, questions and tipsSign in or create your My Good Food account to join the discussion. Comments (2) Questions (0) Tips (0) eve2000 25th Oct, 2012 only 6 grams of flour, sugar and butter? foodmadman 21st Apr, 2012 5.05love it Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...Sign in or create your My Good Food account to join the discussion.Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.Sign in or create your My Good Food account to join the discussion.