Black & White Fudge

Break up the dark chocolate and place in a large microwaveable bowl with one tin of condensed milk

microwave on medium until the chocolate has melted into the condensed milk

Mix until smooth and transfer to a deep-sided clingfilm-lined tin

repeat, using the white chocolate and the other tin of condensed milk. Leave to cool.

When cool, refrigerate for a minimum of 3 hours before cutting into pieces.... then enjoy!