Mojito mocktail

Mojito mocktail

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(2 ratings)

Prep: 5 mins


Serves 2

A refreshing, summery cocktail for the designated driver

Nutrition and extra info

Nutrition: per serving

  • kcal34
  • fat0g
  • saturates0g
  • carbs9g
  • sugars9g
  • fibre0g
  • protein0g
  • salt0.04g
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  • 1 tbsp sugar



    Honey and syrups made from concentrated fruit juice were the earliest known sweeteners. Today,…

  • small bunch mint



    There are several types of mint, each with its own subtle difference in flavour and appearance.…

  • juice of 3 limes



    The same shape, but smaller than…

  • soda water


  1. Muddle the sugar with leaves from the mint using a pestle and mortar (or use a small bowl and the end of a rolling pin).

  2. Put a handful of crushed ice into 2 tall glasses. Divide the lime juice between the glasses with the mint mix. Add a straw and top up with soda water.

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Comments (2)

nickrobinson1954's picture

This is a lovely refreshing drink - I've been making alco-free Mojitos for ages. It works very well with sugar alternative (e.g. Splenda) for an even lower calorie drink. It also works well if Agave Nectar (a low GI sweetener) is substituted for the sugar.
I think all the lime should be used, not just the juice. I chop up the limes and muddle them with the mint and sugar directly in a tall Collins glass, then add the ice and drink with a straw. Delicious!

flouryfingers's picture

made this on the rare hot sunny evening this August. It was fabulous - even my non teetotal husband loved it. You really do need 3 limes. We used tonic water instead of soda water.

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