Special Spag Bolognase
- Preparation and cooking time
- Total time
- Easy
- Serves 3
Ingredients
- 1 tbsp olive oil
- 1 small carrot , chopped
- 400g can plum chopped tomatoes
- 500g mince beef
- 400g spaghetti
- 1/2 large onion, finely chopped
- 2 / 3 cloves of garlic, finely chopped
- 1 large glass of red wine
- optional garlic bread.
Method
- STEP 1Heat your oil in a non-stick frying pan.
- STEP 2Add mince meat and evenly cook.
- STEP 3Tip in the carrots, onions and garlic. Cook for 5 - 10 mins.
- STEP 4Add in the tomatoes and red wine, cook for 5 mins, allow to simmer on a low heat while the spaghetti cooks.
- STEP 5Cook spaghetti according to pack instructions.
- STEP 6Drain and tip the pasta into the pan along with the sauce. Toss together, plate up and serve with the garlic bread, if you wish.
- STEP 7Enjoy!
