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  • 1 apple, peeled, and cored
  • 1 yogourt
  • 2 canned peach or apricot halves
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Method

  • step 1

    Cut the apples shaping them as french fries
  • step 2

    Dollop de yogurt and spread it to form the egg white
  • step 3

    For the yolk, center a canned apricot half (cut side down) in the middle of the yogurt and ready to eat!
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A star rating of 5 out of 5.2 ratings
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