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Member recipe

Wild West Pie

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Serves 4

A super comforting dish!!

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  • 4 thick pork sausages - chopped into chunks
  • 4 rashers bacon - chopped
  • 1/2 onion - diced
  • handful of button mushrooms - diced
  • baked beans
  • 4 / 5 medium - large mashing potatos
  • butter
  • 150g- 200g of grated cheese
  • aromat (optional)
  • worcester sauce (optional)


    1. Boil and Mash potatoes, adding butter and grated cheese
    2. Cook sausages and then brown off the bacon, mushrooms, onion in frying pan
    3. put sausages, bacon, onion, mushrooms and baked beans in caserol dish top with mash
    4. cook for 40 mins on about 180 making sure piping hot!!
    5. Dish up and tuck in !

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