Fudgy Banana Muffins
Member recipe

Fudgy Banana Muffins

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(3 ratings)

Member recipe by


Serves 1 - 12 Muffins

A easy simple recipe, Great for parties.

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  • For the muffins:
  • 250g self-raising flour
  • 1 teaspoon baking powder
  • 100g fudge
  • 100g soft light brown sugar
  • 75g butter
  • 125ml milk
  • 1 teaspoon vanilla essence
  • 2 medium ripe bananas
  • 2 medium eggs
  • For the glaze:
  • 2 tablespoons clear honey
  • If desired add a sprinkle of icing sugar on top of each muffin.


    1. Heat the oven to 190.C, gas mark 5. Line the muffin tray with paper cases. Sift the flour and baking powder into a bowl.
    2. Cut the fudge into chunks. Add the sugar and fudge to the bowl and stir. Make a hollow in the middle of the mixture.
    3. Put the butter in a pan. Heat it gently until the butter melts. Take the pan off the heat. Add the milk and vanilla essence.
    4. Peel the bananas and put them in a bowl. Mash them with a fork. Break the eggs into another bowl and beat them.
    5. Add the bananas and beaten eggs to the pan, then stir. Pour the mixture into the hollow in the dry ingredients.
    6. Stir everything until it is mixed together. The mixture should still look quite lumpy. Then, spoon it into the paper cases.
    7. Bake the muffins for 20 minutes. Leave them for five minutes. Brush the tops with honey, then place them on a wire rack.

Comments, questions and tips

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Matt Marjoram's picture
Matt Marjoram
28th Apr, 2018
Very easy to make, and delicious too. Made them for a bake sale and very quickly was asked for the recipe! Will definitely make them again
23rd Jan, 2011
This is a really fun, easy recipe great for parties!
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