Member recipeberry merang desert Recipe Rating Static 12345(1 ratings) Member recipe by rionaghServings Serves 6 this is a lovely desert This recipe has been submitted by the Good Food community. Sign in or create a My Good Food account to upload your own recipe creations. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen.Save to My Good FoodPlease sign in or register to save recipes. Print Ingredients Method Ingredientsmerang-8 pieces cream-250mlmixed berriesoven to mark 7 middle shelf Methodput merang in bowl with cream mash them all up together until smootharange berries in desired order on top of mixture place in oven for 45 minscheck on mixture and take out when goldenleave on oven for 15 minsenjoy You may also like Pecan & maple syrup sticky pudding 4.5(4 ratings) Summer berry terrine 4.6875(4 ratings) Summer puddings 4.25(3 ratings) Pirate ship and treasure island cake 4.166665(6 ratings) Black Forest sundaes with brownies 4.666665(3 ratings) Summer berry brulée 5(1 rating) Breakfast smoothie 4.37963(27 ratings) Boozy berry & elderflower trifle 4.42857(7 ratings) Comments, questions and tipsSign in or create your My Good Food account to join the discussion. Comments (0) Questions (0) Tips (0)Be the first to comment...We'd love to hear how you got on with this recipe. Did you like it? Would you recommend others give it a try?Sign in or create your My Good Food account to join the discussion.Be the first to ask a question about this recipe...Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved...Sign in or create your My Good Food account to join the discussion.Be the first to suggest a tip for this recipe...Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.Sign in or create your My Good Food account to join the discussion.