There is nothing pretentious about the cottage pie. Originally created as a way of using up leftovers, this simple dish of mashed potatoes, mince and gravy is the definition of comfort in a bowl. We’ve taken this humble pie to the next level by giving it defined layers, a fluffier mash and a cheesy mustard rarebit topping. Serve with peas and an extra jug of gravy on the side for good measure. Now all that’s left to do is grab a spoon and dig in!
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