Italian sausage and bean stew
- Good Food member
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Serves 4
Easy
Total time: 35 mins
0 reviews
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This recipe was submitted by Good Food member lfarrow19 and has not been tested by our team.
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"Classic, flavour-packed stew of Italian sausages cooked with beans, celery, onions and Cirio chopped tomatoes for a rich and satisfying lunch or dinner"
Ingredients
Units:
MetricUS
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2 tbsp sunflower oil
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8 Italian sausages
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1 onion
peeled and finely chopped
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2 celery sticks
trimmed and chopped
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3 garlic cloves
peeled and finely chopped
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400g can Cirio chopped tomatoes
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salt and freshly ground black pepper
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3 sage leaves
roughly chopped
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2 bay leaves
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2 x 400g can cannellini beans
drained
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Method
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step 1
Heat oil in a pan and fry sausages to brown lightly all over.
-
step 2
Turn down heat and add onion, celery and garlic over gentle heat to soften but not brown.
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step 3
Pour over chopped tomatoes and bring to bubbling.
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step 4
Season, then turn down to simmer for 10 minutes.
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step 5
Add sage and bay leaves. Spoon in cannellini beans and stir.
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step 6
Season again and cook for another 5 minutes to heat beans.
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