Mango & banana smoothie

Mango & banana smoothie

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(13 ratings)

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Cooking time

Prep: 5 mins

Skill level

Easy

Servings

Makes 1 litre

Cool down this summer with a fresh and fruity smoothie

Nutrition and extra info

Additional info

  • Vegetarian
Nutrition info

Nutrition per serving

kcalories
107
protein
1g
carbs
26g
fat
1g
saturates
0g
fibre
2g
sugar
26g
salt
0.04g

Ingredients

  • 1 medium mango
  • 1 banana
  • 500ml orange juice
  • 4 ice cubes

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Method

  1. Cut the mango down either side of the flat stone, then peel and cut the flesh into chunks.
  2. Peel and chop the banana.
  3. Put all the ingredients into a food processor or blender, then process until smooth and thick. Keep in the fridge and use the day you make it.

Recipe from Good Food magazine, August 2008

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Comments

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lepeng's picture
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This is lovely and so quick to make

lepeng's picture
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This is lovely and so quick to make

skeldie's picture
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Delicious!

kathryndonna's picture
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Great with a little grated fresh ginger added for a bit of a kick. I've also substituted the banana with melon and that works really well too.

chloemsmith's picture
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Really good, I added more banana as I couldn't taste it to begin with

pure007's picture

mmmmmmmmmmmmmmmmmm thats really gud.

mushtywoof's picture
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v nice, quick and easy, tasty

mocha17000's picture

nice. nothing very special, i added lime, worked quite well, i have thought up better smoothies.

karina_ams's picture
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Our supermarket had a 'mango sale' so we bought lots of them. This smoothy was one of the recipes we prepared with it. A nice healty breakfast! (the second time I made it I used half a smaller banana; that made it a little bit more fresh)

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