Citrus soba noodles

Citrus soba noodles

  • 1
  • 2
  • 3
  • 4
  • 5
(3 ratings)

Prep: 5 mins Cook: 10 mins

Easy

Serves 6 as part of a meal
Simple, zesty and quick. Throw in your favourite veg or a bit of chicken to make it a meal, or serve it as a simple side to Asian-inspired meals

Nutrition and extra info

  • Easily doubled / halved

Nutrition:

  • kcal-
  • fat-
  • saturates-
  • carbs-
  • sugars-
  • fibre-
  • protein-
  • salt-
Save to My Good Food
Please sign in or register to save recipes.

Ingredients

  • 250g soba noodle (see know-how below)
  • 4 spring onion, shredded
    Spring onions

    Spring onion

    sp-ring un-yun

    Also known as scallions or green onions, spring onions are in fact very young onions, harvested…

  • zest and juice 1 lime
    Lime

    Lime

    ly-m

    The same shape, but smaller than…

  • 1 tbsp soy sauce
    Soy sauce

    Soy sauce

    soy sor-s

    An Asian condiment and ingredient that comes in a variety of of varieties ranging from light to…

Method

  1. Cook the noodles in boiling water according to pack instructions, about 7 mins, then rinse under cold running water until cool. Drain well.

  2. Tip into a bowl and toss with the spring onions, lime zest and juice, and soy sauce.

Ads by Google

Comments, questions and tips

Sign in or create your My Good Food account to join the discussion.

Comments (4)

wolfsubzero's picture
5

Goes very well with crispy seaweed (well, it was kale, but you get the idea). Didn't think it would actually taste very citrus-y, but it did!

juliebahrain's picture
5

Served with Sticky Salmon with Chinese Greens and was very good.

bcoppard's picture
5

Absolutely divine! I serve it with grilled teriyaki salmon and stir fry green vegetables with ginger and garlic - Yum!

josuecooks's picture

Buckwheat flour is gluten-free. Always check the list of ingrediants to make sure there is no added wheat.

Questions (0)

Unsure about the cooking time or want to swap an ingredient? Ask us your questions and we’ll try and help you as soon as possible. Or if you want to offer a solution to another user’s question, feel free to get involved…

Be the first to ask a question about this recipe…

Tips (0)

Got your own twist on this recipe? Or do you have suggestions for possible swaps and additions? We’d love to hear your ideas.

Be the first to suggest a tip for this recipe…