Chilli green salad

Chilli green salad

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(2 ratings)

By

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Cooking time

Prep: 5 mins No cook

Skill level

Easy

Servings

Serves 2 - 4

This sweet salad is perfect teamed with Thai, Chinese and Japanese meals to give a bit of colour and crunch

Nutrition and extra info

Additional info

  • Easily doubled / halved
  • Vegetarian
Nutrition info

Nutrition

kcalories
-
protein
-
carbs
-
fat
-
saturates
-
fibre
-
sugar
-
salt
-
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Ingredients

  • 1 tbsp sweet chilli sauce
  • 1 tsp soy sauce
  • zest and 1tsp juice of 1 lime
  • 145g bag of spinach watercress and rocket salad

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Method

  1. Mix together the sweet chilli sauce, soy sauce, zest and lime juice.
  2. Toss together with a bag of spinach, rocket and watercress salad and serve immediately.

Recipe from Good Food magazine, December 2007

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Comments

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jill123's picture

I use this all the time and am constantly asked for the recipe. I tend to add toasted pine nuts too.

bbones's picture

This was SO popular with all my young grandsons who usually don't want to eat salad. They all took the recipe back to college with them so that they could make it. We had it with Grilled Salmon and an Advocado, Tomato and Lime salad.

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