Chilli green salad

Prep: 5 mins No cook


Serves 2 - 4
This sweet salad is perfect teamed with Thai, Chinese and Japanese meals to give a bit of colour and crunch

Nutrition and extra info

  • Easily doubled / halved
  • Vegetarian


  • kcal-
  • fat-
  • saturates-
  • carbs-
  • sugars-
  • fibre-
  • protein-
  • salt-
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  • 1 tbsp sweet chilli sauce
  • 1 tsp soy sauce
    Soy sauce

    Soy sauce

    soy sor-s

    An Asian condiment and ingredient that comes in a variety of of varieties ranging from light to…

  • zest and 1tsp juice of 1 lime



    The same shape, but smaller than…

  • 145g bag of spinach watercress and rocket salad



    With deep green leaves, and crisp, paler stems, watercress is related to mustard and is one of…


  1. Mix together the sweet chilli sauce, soy sauce, zest and lime juice.

  2. Toss together with a bag of spinach, rocket and watercress salad and serve immediately.

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Comments (3)

lurvlyloz's picture

Nice, will make again

Had with sea bass & sizzling ginger chilli and spring onion

jill123's picture

I use this all the time and am constantly asked for the recipe. I tend to add toasted pine nuts too.

bbones's picture

This was SO popular with all my young grandsons who usually don't want to eat salad. They all took the recipe back to college with them so that they could make it. We had it with Grilled Salmon and an Advocado, Tomato and Lime salad.

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