Tandoori Paneer Sandwich
- Preparation and cooking time
- Total time
- More effort
- Makes Sandwich
Ingredients
Paneer: 100gm
- Paneer: 100gm
Tandoori Masala: 5gm
- Tandoori Masala: 5gm
Mint Chutney: 10gm
- Mint Chutney: 10gm
Mayonnaise: 5gm
- Mayonnaise: 5gm
Coriander: 5gm, chopped
- Coriander: 5gm, chopped
Multigrain bread: 2 slices
- Multigrain bread: 2 slices
Salt: 5gm
- Salt: 5gm
Method
- STEP 1Marinate sliced paneer with tandoori masala and grill it to well done.
- STEP 2Cut cooked chicken in to thin slices.
- STEP 3Make a spread using mint chutney and mayonnaise.
- STEP 4Spread this mint mayonnaise on both the bread slices.
- STEP 5Arrange sliced chicken pieces on on bread slice and pour the rest of spread on this.
- STEP 6Cover it nicely with other piece of bread