Celeriac champ

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• SPinchin

  26 December 2010

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http://www.bbcgoodfood.com/recipes/333626/

http://www.bbcgoodfood.com/recipes/333626/

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Ingredients

• 900g potatoes , cut into chunks
• 1 large celeriac (about 650g/1lb 7oz), peeled and cut into chunks
• 1 garlic clove , peeled but left whole
• 50ml double cream
• 25g butter , plus extra to serve
• 5 spring onions , sliced

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Difficulty and servings

Serves 4

Preparation and cooking times

Prep 10 mins

Cook 20 - 25 mins

Vegetarian

Ingredients

• 900g potatoes , cut into chunks
• 1 large celeriac (about 650g/1lb 7oz), peeled and cut into chunks
• 1 garlic clove , peeled but left whole
• 50ml double cream
• 25g butter , plus extra to serve
• 5 spring onions , sliced

Per serving

308 kcalories, protein 7g, carbohydrate 43g, fat 13 g, saturated fat 7g, fibre 9g, sugar 5g, salt 0.52 g

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