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Ingredients

  • Ingredients
  • 240 g butter, chilled
  • 2 eggs
  • 150 g sugar
  • 170 g licht brown caster sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 300 - 400 g flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking powder
  • 170 g Smarties
  • 1 package instant vanilla pudding

Method

  • STEP 1
    Heat oven to 190°C. In a bowl mix butter, eggs, sugar, vanilla extract and the almond extract.
  • STEP 2
    In another bowl mix flour, salt, baking powder and the instant vanilla pudding. Add the dry mixture to the wet mixture. Knead well until you have a nice cookie dough. Add the Smarties or M&M's and knead the cookie dough ones more.
  • STEP 3
    Fill your ice scoop with cookie dough and place this on a ungreased baking sheet. Place your baking sheet with the cookies for about 15 minutes in the fridge before baking them. This prevents your cookies to collapse in the oven.
  • STEP 4
    Bake them for 10 - 12 minutes or until lightly browned. There is enough dough for 2 baking sheets.
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