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Ingredients

  • 1 can of peanut butter
  • 100 ml sugar
  • 200 ml golden syrup
  • 2 ts vanilla sugar
  • ( melt all the above in a saucepan)
  • 1 litre kellogs special k ( crushed)
  • 1 ml coconut shavings
  • 200 gr dark chocolate

Method

  • STEP 1
    first 4 ingredients are melted together
  • STEP 2
    put the last 2 ingredients into the saucepan and stir together.
  • STEP 3
    melt 200 grams of chocolate
  • STEP 4
    pour the mass into a baking tin (a small one)
  • STEP 5
    distribute it evenly.
  • STEP 6
    pour the melted chocolate on top.
  • STEP 7
    put in fridge to cool.
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