Salmon with lemon CremeFraiche

Recipie I saw on Jamie Oliver's Naked Chef

Recipe uploaded by

5
 stars 1 rating 5

Recipe by Robbie

Member

Difficulty and servings

Easy

Serves 8

Preparation and cooking times

Total time

Method

  1. Lay Salmon out on a plate
  2. Using a peeler, peel long ribbons of cucumber and similarly arrange on the plate. Grate lemon zest
  3. In a bowl mix Creme Fraiche, half the juice of a lemon, salt and pepper
  4. Drizzle dressing all over Salmon and cucumber
  5. Garnish with the lemon zest and a drizzle of Extra virgin Olive oil
Try 3 issues of Good Food magazine for £3 - subscribe now!

Latest comments and suggestions

  • 04 January 2012

    Khaddoroshik rated and commented on this recipe

    5 stars

    I too had seen this Robbie and thanks for putting it up. This turned out to be really really good as the only cold side to my Xmas menu of roast beef with potatoes, spicy cabbage etc.

    Flag as inappropriate

    Please let us know your name and the reason you find the above comment inappropriate.

Leave a comment or suggestion

You must sign in or register to leave a comment.

Sign in / Register

Difficulty and servings

Easy

Serves 8

Preparation and cooking times

Total time

Ingredients

  • One pack Smoked Salmon - enough for 8
  • 1 large cucumber
  • 1 Lemon
  • 1 pot Creme Fraiche
  • Salt and Pepper
  • Extra Virgin Olive oil
Print this recipe
Add to your binder

Advertisement

Your binder

Here are three other great reasons why to sign up:

  • You get an online binder, where you can store all your favourite recipes and create menus.

Follow Good Food

Advertisement

All about Good Food

Magazine

Good Food Magazine

Subscribe to Good Food magazine - enjoy 100+ triple-tested recipes delivered to your door, every month.

Order today, and get a free book gift

On TV

Foodie TV

See your favourite chefs on Sky Channel 249, Virgin TV 260 and find their recipes at goodfoodchannel.co.uk.

Good Food Apps

Good Food Apps

For Good Food on the go, download our apps to your phone or portable device.
Find out more here