- STEP 1
Beat the eggs, milk, and cinnamon together. Whisk until well blended.
- STEP 2
Dip each slice of bread into the egg mixture, allowing bread to soak up some of the mixture.
- STEP 3
Melt some butter (or use vegetable oil) over a large skillet on medium high heat. Add as many slices of bread onto the skillet as will fit at a time. Fry until brown on both sides, flipping the bread when necessary.
- STEP 4
I prefer to serve with golden syrup.