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Ingredients

  • 25g (2oz) butter
  • 4 slices wholemeal bread
  • 100g (3oz) cheddar cheese, grated
  • 1 teaspoon snipped fresh chives
  • 100g (3oz) ham, chopped

Method

  • STEP 1
    Butter the bread and arrange the cheese and ham over half of the slices, buttered side down.
  • STEP 2
    Sprinkle over the chives and cover with the remaining slices, buttered side up.
  • STEP 3
    Preheat a frying pan and cook the sandwiches for 2 mins on each side, until golden brown and the cheese has melted.
  • STEP 4
    Cut into triangles and serve.
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Overall rating

A star rating of 4.3 out of 5.10 ratings
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