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One white chocolate martini

White chocolate martini

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 1

Enjoy the rich, smooth texture of white chocolate without the sickly sweetness in this martini – garnish the glass with white chocolate flakes before serving

  • Gluten-free
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal361
fat16g
saturates10g
carbs14g
sugars14g
fibre0g
protein1g
salt0.05g
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Ingredients

  • 20g white chocolate, coarsely grated
  • 1 tsp maple syrup or honey
  • 25ml crème de cacao (or use regular – the white version results in a paler cocktail)
  • 25ml double cream
  • ¼ tsp vanilla bean paste
  • 50ml vodka
  • ice

Method

  • STEP 1

    Tip the grated chocolate onto a plate. Brush the rim of a martini glass with a little maple syrup or honey, then dip into the chocolate to coat. Chill the glass until needed.

  • STEP 2

    Pour the crème de cacao, cream, vanilla and vodka into a cocktail shaker and add a handful of ice. Shake until the outside of the shaker feels ice-cold. Strain the drink into the prepared glass to serve.

Recipe from Good Food magazine, April 2022

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