Thai mango, chilli & lime cups
- Preparation and cooking time
- Makes 32
Serve these quick, zingy vegetarian nibbles at your next party
- STEP 1
Mix the mango, red chilli, red onion and a handful coriander leaves, then mix with the lime juice and sweet chilli sauce. Season.
- STEP 2
Divide between 32 mini croustade cups (in the supermarket bakery area) and serve within 1 hr so they’ll be firm.