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Spinach & watercress salad

Spinach & watercress salad

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A star rating of 4.5 out of 5.2 ratingsRate
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 4

Superhealthy and good source of vitamin C

  • Healthy
Nutrition: per serving
HighlightNutrientUnit
kcal66
fat6g
saturates1g
carbs2g
sugars1g
fibre1g
protein2g
low insalt0.11g
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Ingredients

  • 2 tbsp extra-virgin olive oil
  • squeeze lemon juice
  • 1 large bunch watercress , stalks trimmed
  • 100g bag baby spinach leaves, washed
  • 1 small red onion , finely sliced

Method

  • STEP 1

    Whisk together oil and lemon juice, then season. In a bowl, mix the leaves and onion. Drizzle dressing over and toss to combine.

Goes well with

Recipe from Good Food magazine, June 2006

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Overall rating

A star rating of 4.5 out of 5.2 ratings
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