Spinach & watercress salad

Spinach & watercress salad

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Prep: 5 mins No cook

Easy

Serves 3
Go back to basics with this green side salad. The simple combination of leaves, almonds and raisins make it versatile and thrifty

Nutrition and extra info

  • Gluten-free
  • Vegetarian

Nutrition: per serving

  • kcal185
  • fat13g
  • saturates2g
  • carbs12g
  • sugars12g
  • fibre2g
  • protein4g
  • salt0.2g
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Ingredients

  • 1 tbsp red wine vinegar
  • 2 tbsp olive oil
    olive oil

    Olive oil

    ol-iv oyl

    Probably the most widely-used oil in cooking, olive oil is pressed from fresh olives. It's…

  • 140g bag spinach, watercress and rocket
    Spinach

    Spinach

    spin-atch

    Used in almost every cuisine across the world, spinach is an enormously popular green vegetable…

  • 2 tbsp toasted flaked almond
  • 50g raisin

Method

  1. Whisk together the vinegar and olive oil with a little seasoning. Toss through the salad leaves along with the almonds and raisins. Serve immediately.

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