Spinach smoothie
- Preparation and cooking time
- Prep:
- no cook
- Easy
- Serves 4
Skip to ingredients
Ingredients
- 2 chunks frozen spinach (or 2 handfuls fresh baby spinach)
- ½ avocado
- 1fresh or frozen chopped mango
- 1 banana
- 500ml milk (non-dairy, if you prefer)
Method
- STEP 1
Whizz the frozen spinach with the avocado, chopped mango, banana and milk (we used unsweetened oat milk) in a powerful blender until smooth. Freeze the leftovers in lolly moulds for desserts, if you like.
