Two Singapore sling cocktails

Singapore sling

  • Rating: 5 out of 5.3 ratings
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 1

Mix gin with cherry brandy, Benedictine, Angostura bitters, pineapple and lime juice to make this classic cocktail. Garnish with pineapple and a cherry

  • Gluten-free
  • Vegetarian
Nutrition: Per serving
NutrientUnit
kcal233
fat0.1g
saturates0g
carbs19g
sugars19g
fibre0g
protein0.2g
salt0.02g
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Ingredients

For the garnish

Method

  • STEP 1

    Pour the gin, cherry brandy and Benedictine into a mixing glass or a jug. Add the ice and Angostura bitters. Stir well until the outside of the glass feels cold.

  • STEP 2

    Pour the mix into a tall glass, then add the pineapple juice and lime juice and stir gently. Top up with sparkling water and garnish.

Goes well with

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    Overall rating

    Rating: 5 out of 5.3 ratings
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