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Ingredients

Method

  • STEP 1

    Melt the chocolate in a heatproof bowl set over a pan of simmering water until completely smooth. Or, melt in 20-second bursts in the microwave.

  • STEP 2

    Add the butter, cream and sugar to the melted chocolate, and stir to combine until smooth. Serve warm over chocolate pudding or vanilla ice cream.

Goes well with

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Overall rating

A star rating of 4.2 out of 5.15 ratings
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